VEG CLUB SANDWICH
Classification
Cucumber, tomato, lettuce & american cheese in a sub loaf
Photos
Photos not available
SOP
Recipe
Ingredients
| Qty | Unit | Ingredient |
|---|---|---|
| 1 | 6 INCH SANDWICH LOAF | |
| 6 | GM | MELTED BUTTER |
| 10 | GM | CAESAR DRESSING |
| 6 | SLICE | TOMATO SLICE |
| 4-5 | SLICE | CUCUMBER PEELED |
| 2 | LEAVES | LETTUCE |
| 1 | GM EACH | SALT |
| 1 | GM EACH | PEPPER |
| 2 | SLICES | AMERICAN CHEESE SLICE |
Preparation
1
SLICE BREAD IN 2 APPLY BUTTER TOAST IN SPEED OVEN UNDER 6 INCH SANDWICH LOAF SETTING
2
APPLY CAESAR DRESSING AND LAYER IT WITH VEGETABLES
3
ADD SEASONING FOLLOWING CHEESE
4
CLOSE IT AND CUT DIAGONALY
Garnish
| Qty | Unit | Ingredient |
|---|---|---|
| 20 | GM | CHIPOTLE |
Accompaniments
Side
20 GM
SOURDOUGH CRACKERS
Dip
20 GM
CHIPOTLE MAYO
Pricing
- Menu Selling Price: ₹360